Course directory
Food Hygiene & Safety | Level 3

Course Duration: 1-day

This course is delivered at either Two Bridges (TB) or Mole Business Park (Trust HQ). Ensure you check the location of the training when booking. 

Dates

06 Mar 2024

10 Apr 2024

Category

Statutory & Mandatory

Course Description

SABP staff can find further information on the Education Hub via Food Hygiene and Safety 

Target audience

Nursing
Allied Health Professional

Pre-requisites

There are none required for this course

Course Delivery

Face to Face

Contact

Name: Training Admin

Email: training.admin@sabp.nhs.uk

Location

2nd Floor – Education Suite
Two Bridges Riversdell Close
Chertsey, KT16 9JU

SABP Staff can find directions here:
Education Hub - Two Bridges

For SABP staff, follow this link to book onto the course via ESR. It can be found by searching 'Food Hygiene' on the ESR course catalogue and select the course titled '325 Food Hygiene Certificated - Classroom'. Should you require assistance, email Training Admin for support. 

For non-SABP staff, please email training.admin@sabp.nhs.uk for more details. 

This course is free to all SABP staff

For external delegates on Surrey and Borders’ training sessions, the cost is £120.00

Short course